Calling all foodies and adventurers! Indulge in the authentic flavors of southern Italy while exploring picturesque towns and bonding with like-minded women. From beautifully preserved historic sites and sunny seaside towns to a thriving wine region and diverse cuisine, Puglia offers an authentic experience off the beaten path. This journey is crafted for women who crave delicious experiences, unique adventures, and unforgettable connections.
What to Expect:
~Master the art of Apulian cooking with a local chef.
~Savor exquisite wines during a private tasting in a historic masseria.
~Cruise through the stunning Polignano caves.
~Delight in curated dining experiences at top-rated restaurants.
️~Discover the magical trulli houses of Alberobello and the lively streets of Monopoli.
When: April 3-6, 2025
Where: Puglia, Italy
Host: Angie Corry WhatsApp +1 702 419 7946 with questions
RSVP: No later than February 4, 2025
Book now:
Double Accommodations: $430 Deposit upon registration; second payment €748 due February 1, 2025
Single Accommodations: $500 Deposit upon registration; second payment €910 due February 1, 2025
*Includes: 4* hotel, airport transfers on suggested flight in Puglia, Matera tour, wine tasting in masseria, private boat tour of Polignano Caves, Apulian cooking class with dinner, Alberobello visit, street food tour of Monopoli, pasta tasting. Not included: airfare, beverages other than wine tasting, lunches and dinners not mentioned, tips, possible Michelin star restaurant add on. By paying deposit, you agree to terms & conditions.
Flights:
Apr 3 Transavia HV5819 AMS-BRI 06:30 - 08:45
Apr 6 Transavia HV5822 BRI-AMS 15:10 - 17:50
~€200 at time of posting
Accommodations:
4* Resort hotel in Monopoli: Torre Cintola Natural Sea Emotions or similar
Itinerary:
Thursday, April 3 - Arrival and Immersion in Tradition
Our journey begins when we land in Bari and make our way to the enchanting city of Matera, famous for its ancient cave dwellings and rich history. After a guided exploration of the city's unique architecture, we'll enjoy a leisurely lunch, savoring the region's flavors. In the afternoon, we'll dive straight into the essence of Apulian cuisine with a hands-on cooking class led by a local chef. We'll learn the secrets of creating traditional dishes, then feast on our creations. We'll call it an early night to get an abundance of rest for the rest of our weekend.
Friday, April 4 - Coastal Delights and Local Wines
The morning begins with a scenic drive to the coast, where we will embark on a private boat tour to discover the stunning caves of Polignano a Mare. Feel the sea breeze and marvel at the beauty of Puglia’s coastline.
After a coastal-inspired lunch, we will immerse ourselves in the world of Puglian wines at a historic masseria. Taste a variety of wines and learn about the traditions behind their production. We'll end the day with a leisurely dinner, reflecting on the day’s experiences.
Saturday, April 5 - Iconic Villages and Street Food
We'll start our day with a visit to Alberobello, a UNESCO World Heritage Site known for its charming trulli houses. Stroll through this picturesque village, soaking in its unique architecture and atmosphere.
After a delicious lunch, we'll head back to Monopoli for a guided street food tour. Wander through lively streets, tasting local specialties and experiencing the vibrant food culture firsthand.
Sunday, April 6 - Pasta and Farewell
On our final morning, we'll return to Bari for a culinary adventure in the city’s bustling streets. Participate in a pasta-making experience and enjoy a tasting of the region’s famous Assassina Pasta, a fiery specialty that perfectly captures Puglia’s bold flavors.
As the trip concludes, we’ll leave with a full heart, new friendships, and unforgettable memories of Puglia’s food, culture, and landscapes.
Travel ~ Savor ~ Connect
with
Adventurously Yours Women's Travel Group
Because every woman deserves a weekend that feeds her soul.
*Itinerary subject to change. No refunds; transfer possible.
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